“The Effect of Mulberry Leaf Tea on Postprandial Glycemic Control and Insulin Sensitivity: A Randomized, Placebo-Controlled Crossover Study”. Journal of Pharmacy and Nutrition Sciences 6, no. 1 (January 5, 2016): 33–37. Accessed November 7, 2026. https://www.setpublisher.com/index.php/jpans/article/view/1921.